Sticky Toffee Pudding

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JAN Sticky Toffee Prep 0167.jpg
Pudding Stop_PuddingStop_Home Puds Pile_4.jpg
JAN Sticky Toffee Prep 0167.jpg
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Sticky Toffee Pudding

3.95

This pudding never fails to hit the spot! All the toffee sauce is inside so you won’t need extra sauce. But if you really love toffee sauce, get your mitts on a pot of our Toffee Sauce. Ready in 10 minutes from oven or 45 seconds from microwave.

Our bake at home puddings are handmade in our very own bakery. They are tried and tested puds devoured everyday at The Pudding Stop.

Each pudding serves 1. We encourage you to mix and match to ensure everyone gets their favourite or can try a little bit of each!

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INGREDIENTS: PUDDING: Organic Self-raising Flour (31%), Pitted Dates (23%), Dark Brown Sugar (23%), Free Range Eggs (9%), Butter (8%), Black Treacle (4%), Bicarbonate of Soda (1%), Sea Salt (<1%). SAUCE: Double Cream (33%), Butter (23%), Light Brown Sugar (31%), Black Treacle (13%), Sea Salt (<1%).

For allergens, see ingredients in bold.

All puddings made in an environment that handles nuts.

Keep refrigerated. Bake within 3–4 days from delivery. Baking instructions included.

Suitable for home freezing.

Weighs approximately 130g