Choc Chip Bread and Butter Pudding

JAN Bread   Butter Prep 0234.jpg
IG JAN Capture0113.jpg
JAN Bread   Butter Prep 0234.jpg
IG JAN Capture0113.jpg

Choc Chip Bread and Butter Pudding

3.95

We make our own croissants and brioche everyday. Leftovers are magically re-engineered into this glorious British Pud. Perfect with custard, served hot from the oven on a stormy weeknight.

Our bake at home puddings are handmade in our very own bakery. They are tried and tested puds devoured everyday at The Pudding Stop.

Each pudding serves 1. We encourage you to mix and match to ensure everyone gets their favourite or can try a little bit of each!

Quantity:
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INGREDIENTS: Double Cream (29%), Strong Bread Flour (22%), Milk (17%), Unsalted Butter (15%), Chocolate Chips (9%), Caster Sugar (5%), Sea Salt (<1%), Free Range Egg Yolks (2%), Vanilla (<1%), Yeast (<1%).

For allergens, see ingredients in bold.

All puddings made in an environment that handles nuts.

Keep refrigerated. Bake within 3–4 days from delivery. Baking instructions included.

Weighs approximately 130g