Vegan Chocolate Fondant

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JAN Chocolate  FondantPrep 0252.jpg
IG JAN Capture0113.jpg
IG JAN Capture0113.jpg

Vegan Chocolate Fondant

3.95

This is our vegan version of the classic chocolate fondant. Just 10 minutes in the oven and you have a perfect chocolatey molten middle. We serve it with coconut choc chip ice cream in our bakery which pairs perfectly with this pud!

Our bake at home puddings are handmade in our very own bakery. They are tried and tested puds devoured everyday at The Pudding Stop.

Each pudding serves 1. We encourage you to mix and match to ensure everyone gets their favourite or can try a little bit of each!

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INGREDIENTS: Caster Sugar (28%), Plain Flour (25%), Coconut Milk (22%), Coconut Oil (14%), Cacao Powder (6%), Coffee (2%), Baking Powder (2%), Vanilla (2%)

For allergens, see ingredients in bold.

All puddings made in an environment that handles nuts.

This pud is vegan!

Keep refrigerated. Bake within 3–4 days from delivery. Baking instructions included.

Weighs approximately 130g